#Shredded Beef Enchiladas, #Shredded, #Beef, #Enchiladas
This is a crunchy, wonderfully satisfying salad that is fabulous with grilled chicken, leftover from yesterday ‘s barbecue. The dressing is sweet and sour, mingling brown sugar with soy sauce and rice wine vinegar. Fried rice noodles add the crunch. Serves six.
A bright contrast in flavors makes this salad a favorite among friends and family. The yams have a subtle sweetness that pairs nicely with the caramelized onions and kale.
My Afternoon Tea (by Ahnheesung)
This delicious cheese tortellini-spinach bake comes out of the oven golden brown and sizzling in just 30 minutes! Your guests will think you spent hours on it. You can add cooked Italian sausage, too! Great with a salad and garlic bread.